'ഇഷ്ടംപോലെ മീൻ വിഭവങ്ങളും ചിക്കനും ബീഫും പച്ചക്കറികളും പപ്പടവും മുട്ട പൊരിച്ചതും പിന്നെ ഒരല്പം ചോറും. അതാണ് നമ്മടെ തീരദേശക്കടയിലെ ചട്ടിച്ചോറ്. പക്ഷെ, പഴങ്കഞ്ഞിയും ഉണ്ട് ഇവിടെ ട്ടോ. Lots of vegetarian and non-vegetarian sides and some rice with a pappad on top of it is the specialty of Chattichoru in this Pazhankanji Kada. Well, they used to have hot kanji and pazhankanji before. They do have pazhankanji now also, but they replaced hot kanji with chattichoru. Subscribe Food N Travel: https://goo.gl/pZpo3E Visit our blog: https://foodntravel.in This was my second visit to Theeradesha Pazhamkanji Kada in Kodungalloor. In the last visit, I tasted their pazhamkanji, but this time I went there for their Chattichoru. The number of curries they serve along with rice amazed me. There was Moru curry, fish curry, chicken kondattam, fish kondattam, crab, squid, and a few more items. All dishes were tasty. Some of us may find it difficult to finish it entirely, but this is worth a try for sure. Nishad tasted Pazhamkanji, and he had a good opinion about it. The number of curries with Chattichoru is so huge that we do not need any special items. Nevertheless, we ordered a fish Al faham.
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